1/2 cup steel cut oats
a cup water
1/4 cup coconut milk
1 tsp cinnamon
1/4 cup blueberries
1 tsp Healthy Buddha Coconut Nectar
1 tsp nutmeg
1/2 banana, sliced
1/3 cup Hungry Buddha Classic Coconut Chips
Add the water to a pot and bring it to a boil.
Add the steel cut oats once the water begins to boil.
Cover the oats and stir them occasionally while they cook.
Once the oats are cooked, add in the coconut milk, cinnamon, nutmeg and the coconut nectar. Stir all the ingredients until they are well incorporated.
Transfer the oat mixture into a bowl and top it with the banana slices, blueberries, lemon zest and the coconut chips.
Enjoy! Read More2